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dc.contributor.authorGaona, David-
dc.contributor.authorUrresta, E.-
dc.contributor.authorMartínez Gómez, Javier-
dc.contributor.authorGuerrón, Gonzalo-
dc.date.accessioned2025-01-27T21:01:53Z-
dc.date.available2025-01-27T21:01:53Z-
dc.date.issued2017-01-
dc.identifier.citationPUB G211m/2017es
dc.identifier.issn0891-6152-
dc.identifier.issn1521-0480-
dc.identifier.urihttps://repositorio.uisek.edu.ec/handle/123456789/5424-
dc.description.abstractThis paper presents a thermal characterization of salt mixtures applying the T-History Method and the Differential Scanning Calorimetry (DSC) techniques. By using water as a standard substance, the original T-History method was developed to analyze materials with melting points under 100°C. This is the first research that proposes to replace water by glycerin to characterize medium melting temperature PCMs (140-220°C). Moreover, the DSC technique was used to validate and compare the results obtained with the T-history method for each mixture. For instance, the system compound of 40% KNO3 – 60% NaNO3 was studied, and the enthalpy of fusion determined by THM and DSC differs by 2.1% between each method. The results given by the two methods for all mixtures showed that both techniques are complementary and present satisfactory agreement with the specialized literature.es
dc.description.sponsorshipUisekes
dc.language.isoenges
dc.publisherUniversidad Internacional SEKes
dc.rightsopenAccesses
dc.subjectPHASE CHANGE MATERIALes
dc.subjectENERGY STORAGEes
dc.subjectTHERMAL CHARACTERIZATIONes
dc.subjectT-HISTORY METHODes
dc.subjectDIFFERENTIAL SCANNING CALORIMETRYes
dc.titleMedium temperature phase change materials thermal characterization by the t-history method and differential scanning calorimetryes
dc.typeinfo:eu-repo/semantics/articlees
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